Belleview Biltmore Hotel -- Right out of a horror flick

This past week I have been attending a National Dropout Prevention Network conference in Clearwater, FL for work. I flew out there on Tuesday, and just flew back into town this morning. The conference was OK, attendance was pretty sparse. But the most interesting part of the conference was the hotel where the conference was held and where we stayed.
The Belleview Biltmore Hotel was built in 1892 and today is the nations largest all wood structure still occupied. It is also listed on the National Register of Historic Place. And the most important things about the Belleview is that it is haunted.

Now I would consider myself a skeptic -- a skeptic with an overactive imagination. However, I can report that the Belleview is stinkin' spooky!!!!! Confession time: I really had three nights of the worse sleep, because I had to sleep with the bathroom light on and I just couldn't feel comfortable in the room. It was all soooooo creepy.

First, the Belleview is about 5 months away from a complete $150 million dollar, 2 year renovation. They are actually closing the hotel for the entire time. So needless to say, they are not making any repairs, updates or upgrades in the mean time. That means the wallpaper is peeling, there are wires and pipes showing everywhere and it just has a VERY rundown appearance inside -- thus adding to the spooky old feeling of the place.

Second, the Belleview has the STINKINEST SCARRY HALLWAYS I've ever been down. Honestly, every night when I had to walk back to my room, I had to call Kiki to keep me company while I was making the 1/2 mile treck to my room.Because of the disrepair of the hotel, I'd guess more than 2/3 of the room are uninhabitable. I passed a room where maids where working and the walls were missing. It was totally creepy.

I was able to take a tour of the hotel and it has an amazing history. Some of the famous people that have stayed there...Thomas Edison, Fred Rogers (Mr. Rogers...he spent many summers here for swim training), Margaret Thatcher, Duke of Windsor and most recently (though I hate to admit it) President-elect Obama. Underneath the Belleview are miles of tunnels, as back in the old days, servents were not to be seen as they went about their duties, so the tunnels were developed for them to travel back and forth between different sections of the hotel. Here are some my photos from the tour.
Underneath the hotelOriginal 1897 shoe shine stand in one of the men's restrooms.

Anyways, besides touring the Belleview I joined my fellow Pinnacle team members for an evening of sea food at Frenchy's Rockaway Grill. Yes, that's right I did eat seafood. Those of you who know me know that I HATE seafood. However, I have photographic proof that I ate actual seafood. And I will admit that for the first time in my life....I loved it! For some strange reason the food at Frenchy's was fabulous -- coconut shrip, jerk shrip, fried clams, and the MOST DELICIOUS She-crab cream soup, yum!

And to put a cap on a unusual weekend Thursday night we went into St. Petersburg, FL had dinner at an AMAZING Tapas restaurant called Civeche. It was so delicious. Afterwards we went on a walking Ghost Tour of St. Petersburg. Our guide was one of the best story tellers I've ever seen -- spooky facial expressions, great accent, and a voice that would carry 5 blocks. Our tour ended at one of the most haunted house in St. Petersburg. My friend Nick was tasked with using diving rods to see if he could detect any spirits. He said he had a definite encounter unfortunately, the photos didn't pick up anything.
Anywyas, it was an unusual weekend to say the least. And boy am I thrilled to be sleeping in my comfortable, but completely boring, bed.

Deliciously Perfect Homemade Chili

They say that you eat first with your eye and then your mouth. I would argue that you eat first with you nose, then your eyes, and then your mouth, because let me tell ya, I could smell this DELICIOUSLY PERFECT HOMEMADE CHILI before I set my eyes on it, and before it ever crossed my tongue. It tastes even better than it looks or even smells! And it's pretty healthy ta boot. Here's the recipe I made up:

1 lb. lean ground beef
1 lrg. onion, diced
1 bell pepper, diced
1 poblano chili, diced (if you don't like heat, reduce to 1/2)
4 cloves of garlic, diced
2 TBS taco seasoning
1 can pinto beans, drained and rinsed
1 can kidney beans, drained and rinsed
1 can chili beans
2 cans diced tomatoes
1 (80z) can tomato sauce
salt & pepper

Brown the meat**. Add diced vegetables and sautee them with the meat for approx. 4-5, allowing vegetables to soften. Season meat and veges with taco seasoning. Add beans and canned tomatoes to the pot. Stir and let the chili simmer on med-low for at least 30 min, stirring occasionally. Salt and pepper to taste. Serve with a dollop of sour cream and garnish of cilantro.

**To kick the recipe up a notch try adding a chub of reduced fat sausage. I've also made it with ground turkey instead of ground beef and it actually tastes even better.

This tastes so amazing, especially on a cold night after a long work day. Hope you enjoy!

2009 -- New Year's Day

As I have done for the past several years, I spent New Year's Day at Mesquite Wash. My family has a tradition of spending the day riding ATVs, eating, playing games, and just having fun together on New Year's Day for many years. I have old memories of all six of us kids in our blue Astro van (we named it "Farley") bouncing around in the back as my dad drove the very rough rode into our favorite spot in the Mesquite Wash. We are still going to the same area today. Now the roads are much worse (they've washed out over the past years) and much more frequently traveled by others, and we've got much better toys to play with (my dad has 2 ATVs which I LOVE).

So this year, my dad, jeff, ellie and i joined other family and friends for some fun. The weather was PERFECT and we had a blast (except for a plethora of bees which seemed to plague our site, yuck!). We spent some time eating, playing games, and visiting with family.

My cousin Brigett was there with her husband Brad and their adorable kids. The little ones loved digging through the mucky sand in the nearby wash. There was enough water flowing through most of the washes that there was plenty of mud to be splashed around.

We had a blast with all of the ATVs and Rhino's. There was more than enought fun to go around. Here I am on Dad's red bike.

And our outing would not be complete with out some shooting of guns. Jeff brought out his small .22 pistol and then another bigger gun (I don't know what it was called but it looked like one of those old fashion gun slinger guns). I did shoot the .22 pistol, though I wasn't very good. But there was no way Jeff would let me touch his other gun, even if I wanted to.

Our good friends/family the Browns joined us this year. In fact it was a rather momentous occasion as all 5 of the Brown girls were there. It was been YEARS since all 5 of them have been at the same place at the same time. I just had to capture the even on film.
Tricia, Melissa, Katie, Callie, and Lindsey

All in all it was a great way to begin 2009.

Merry Christmas and Happy New Year

First off...Merry (Be-lated) Christmas and Happy New Year!!!! I was able to spend a wonderful, albeit very busy, Christmas week with my family. Kiki and her family came down from Idaho and spent the whole week with us. I was fortunate to have the whole week off from work so I was able to spend time with them. We tried to cram as much fun in as possible....

The Annual Arthur Schaub Family Christmas Party was held on the Monday before Christmas. The turn out was a little disappointing; probably because it was held at an earlier time and my aunt and uncle who live out in way west Phoenix hosted it and most of us live out in way East Valley. Anyways, those of us who did go had great Mexican food, and a visit from Santa.My cousins Kristal & Adam Tieman sitting on Santa's lap.

My cousin-in-law Beth, cousin Kandice, cousin Kristal, Uncle Ken, Aunt Kelly holding Beth's baby Cadence, Aunt Jan, and Aunt Donna.

On Tuesday we went to the Desert Botanical Gardens to see the Chihuly exhibit. I thought it was just as spectacular the second time around.

Wednesday night we had our Schaub Family Christmas Eve activities. My family always celebrates Christmas Eve together and there are 2 things that we ALWAYS do...

1) Eat pizza

Kara is eating her first Christmas pizza.

Kiki is enjoying some of Papa John's best.

2.) Read/Act out the story of the birth of Christ.

Here is the cast of this years production. After watching the "live" version acted out, we usually watch the Luke 2 video put out by the Church.

Here are a few other shots I took Christmas Eve while the kids were anxiously crowded around the Christmas tree waiting for "PRESENTS"!

Kate, Enoch, Kaylie, and Jacob
Jacob, Ellie, Audrey, and Zack.

Again, I hope each of you has a wonderful and safe New Year's Eve and I wish you a coming year full of blessings, laughter, strength, and beautiful memories.

Love - Megan

Hummus -- The Most Delicious I've Ever Tasted

I just came up with the most delicious Hummus that I've ever tasted. It is soooooo yummy! I just had to share

Hummus
1 (15oz) can of garbanzo beans, drained
2 TBS lemon juice
1 1/2 TBS tahini (my roommate found it at Walmart -- it's sesame seed puree/oil and looks like runny peanut butter)
1/2 a head of roasted garlic**
1/2 tsp. ground cumin
1/2 tsp. cayenne pepper
1/2 tsp. salt
1/4 to 1/3 C. olive oil

In a blender or food processor, puree all of the above ingredients. If you want it really creamy, blend longer and add more olive oil.

**roasted garlic -- cut a whole head of garlic in half (cut it horizontal to the counter - you should have a top half and a bottom half). Put the garlic halves on a sheet of tin foil with the garlic cloves facing up, drizzle olive oil all over the garlic and add a dash of salt. Seal up the tin foil so that you make sealed packages. Put the packets on a cookie sheet and bake in a 350 degree oven for 45 minutes. When done the garlic will be toasted and squishy. Use a fork to pop out all of the little cloves.

Enjoy!

Sweet things in life

On Saturday my mom made gingerbread houses with some of the grandkids. It's something she tries to do every year. She carries on the tradition she started when my brothers, sister and I were young. Every Christmas she would make (from scratch) the COOLEST gingerbread house you ever saw. Every kid in the neighborhood would come over to see our gingerbread house. Now, because of shear number, she buys a couple of kits, but puts just as much love and attention into assembling them with the munchkins.

Saturday was also the day for sewing. I've decided to make all the Christmas presents I giving out this year (ambition with a touch of lunacy). Saturday I sewed adorable pillow cases and 2 aprons. I'm now seamstress, but I think they all turned out adorable. Now I just have to finish all the others gifts on my list.

Some hiking and some Chihuly

Sorry, I haven't posted in a while...I've been busy. So I thought I would at least put something new up tonight. Here are some photos of a few things I've done in the past couple weeks.

Went hiking with my parents up the Barnhardt Trail, which is south of Rye, AZ.Went and saw the Chihuly exhibit at the Desert Botanical Garden with a friend. Chihuly is one of my very favorite artists. In fact, one of my goals in life it own a small piece of Chihuly art -- mind you it would have to be VERY small for me to be able to afford it. The exhibit was MAGNIFICENT and I would highly recommend those who live in AZ go see it. It will be at the DBG until about March.